No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
No reading permissions available.
About
이 샴페인은 프리미에 크뤼 Sermiers에서 수확한 70% 피노 뮈니에, 20% 피노 누아, 10% 샤르도네로 만들었습니다. 베이스 와인은 2018년 빈티지이며 45%의 리저브 와인(2016, 2017)이 블렌딩 되었습니다. 대형 스테인레스 스틸 통에서 숙성되었고 젖산 발효를 실시했으며 도사주는 8g/L입니다. 데고르주멍 후 6개월 간 추가로 숙성을 거쳐 출시되었습니다.